Title

Bite Studio - Visual Editor

Random House Speakers

The Food Of Italy

Claudia Roden

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Published by Vintage, part of Vintage Publishing

Format: Paperback

£14.99

This book is also available as:

Hardback

Availability

Available for dispatch within 1-2 working days

Details

EAN: 9780099273257
Published: 26 Nov 1998

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About the book

Synopsis

THE FOOD OF ITALY was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book.

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Claudia Roden

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